The Odeon Menu

The Odeon, nestled in the heart of NYC’s Tribeca, offers a vibrant menu that brilliantly bridges classic French cuisine with modern bistro flair. Signature dishes like the Steak Tartare and Buffalo Chicken Dumplings showcase a well-balanced fusion of tradition and innovation. The French Onion Soup Gratinée and Moules Frites deliver authentic comfort, while items like the Lobster Roll and Avocado Toast cater to contemporary tastes. The Odeon’s culinary strength shines through perfectly crisp fries and indulgent desserts, including their iconic Chocolate Pudding and Profiteroles. Cocktails such as the Cucumber and Ginger Martinis add refreshing zest, complementing the diverse flavors. The ambiance matches the menu—elegant yet inviting—making each visit memorable. Whether savoring the Half Dozen Island Creek Oysters or the rich Sirloin Steak, diners experience careful execution that elevates classic dishes. The Odeon truly stands out as a modern French jewel, promising both nostalgic classics and surprising new delights that keep guests returning.